Vegan Pumpkin Bread (Fluffy & Gluten-Free!)

FROM MY BOWL
10Ingredients
75Minutes
150Calories

Ingredients

US|METRIC
  • 2 tablespoons ground flax
  • 5 tablespoons filtered water
  • 2 1/4 cups rolled oats (or Quick, blended into a fine flour)
  • 2 teaspoons baking soda (not Powder*)
  • 1 tablespoon pumpkin pie spice
  • 1/2 teaspoon salt
  • 1 cup pumpkin puree
  • 2/3 cup coconut sugar
  • 1/4 cup nut (or Seed Butter)
  • 1/2 lemon
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    NutritionView More

    150Calories
    Sodium18% DV430mg
    Fat6% DV4g
    Protein8% DV4g
    Carbs9% DV26g
    Fiber16% DV4g
    Calories150Calories from Fat35
    % DAILY VALUE
    Total Fat4g6%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium430mg18%
    Potassium170mg5%
    Protein4g8%
    Calories from Fat35
    % DAILY VALUE
    Total Carbohydrate26g9%
    Dietary Fiber4g16%
    Sugars11g22%
    Vitamin A80%
    Vitamin C10%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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