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Ingredients
US|METRIC
4 SERVINGS
- 4 cups bread (cubed leftover, see notes)
- 1/4 cup unsweetened almond milk (cold, plain, divided)
- 1 Tbsp. coconut oil (soft or melted state)
- 1/4 cup coconut sugar (or brown sugar)
- 1/4 cup maple syrup
- 1/3 cup raw cashews (whole, soaked over night, or 1/4 c. cashew pieces)
- 1 cup pumpkin puree (not the pie filling, just plain pumpkin)
- 3 Tbsp. cornstarch
- 2 Tbsp. rum (or whiskey or other dark liquor of choice; or replace with 1 tbsp extra almond milk)
- 1/2 Tbsp. vanilla extract
- 1/4 tsp. almond extract (optional)
- 1 tsp. ground cinnamon
- 1/4 tsp. ground allspice
- 1/4 tsp. ground nutmeg
- 1/4 tsp. ground ginger
- 1/8 tsp. ground cloves
- 1/4 tsp. sea salt (less if your bread is salty)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol |
| Sodium540mg23% |
| Potassium340mg10% |
| Protein6g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate56g19% |
| Dietary Fiber4g16% |
| Sugars26g |
| Vitamin A190% |
| Vitamin C6% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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