Vegan Pulled Pork Tacos with Pineapple Salsa Recipe | Yummly

Vegan Pulled Pork Tacos with Pineapple Salsa

CONNOISSEURUS VEG
20Ingredients
30Minutes
310Calories

Ingredients

US|METRIC
  • 1/4 cup tomato paste
  • 1/4 cup maple syrup
  • 1/4 cup water
  • 1/4 cup pineapple juice (or more water, though you may need to add a touch more maple syrup)
  • 3 tablespoons soy sauce
  • 2 tablespoons apple cider vinegar
  • 1 teaspoon Sriracha (or your favorite hot sauce, or to taste)
  • 1 teaspoon liquid smoke
  • 2 garlic cloves (minced)
  • 14 ounces heart of palm (cans, drained)
  • 1 cup pineapple (finely diced)
  • 1/2 cup diced tomato (finely, about 1 small tomato)
  • 2 scallions (chopped)
  • 1 garlic clove (minced)
  • 1 jalapeño pepper (seeded and minced)
  • 1 1/2 teaspoons lime juice
  • salt
  • pepper
  • 6 corn tortillas (or taco shells)
  • 3 handfuls shredded lettuce
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    NutritionView More

    310Calories
    Sodium82% DV1960mg
    Fat5% DV3g
    Protein22% DV11g
    Carbs23% DV69g
    Fiber36% DV9g
    Calories310Calories from Fat25
    % DAILY VALUE
    Total Fat3g5%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol0mg0%
    Sodium1960mg82%
    Potassium950mg27%
    Protein11g22%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate69g23%
    Dietary Fiber9g36%
    Sugars30g60%
    Vitamin A20%
    Vitamin C90%
    Calcium20%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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