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Vegan Potato Enchiladas (Enchiladas Mineras)
DORA'S TABLE14Ingredients
45Minutes
500Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 idaho potatoes (Medium, peeled and cubed)
- 4 medium carrots (peeled, and cubed)
- 15 dried guajillo chiles (stems and seed removed)
- 2 cloves garlic
- 1/4 tsp. ground cumin
- 1/2 tsp. Mexican oregano (dried)
- 1 lb. cremini
- oyster mushrooms
- 1 onion (large, thinly sliced)
- 2 cloves garlic (minced)
- 2 cups vegan cheese (Favorite shredded, optional)
- 12 corn tortillas
- jalapeños en escabeche (sliced)
- 2 cups romaine lettuce (Shredded)
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol |
| Sodium480mg20% |
| Potassium1960mg56% |
| Protein19g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate90g30% |
| Dietary Fiber12g48% |
| Sugars23g |
| Vitamin A260% |
| Vitamin C80% |
| Calcium50% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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