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Carmen Alvey: "A really tasty and satisfying vegan meal." Read More
12Ingredients
65Minutes
640Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. potatoes
- 1 bell pepper
- 1 cup fresh corn
- 1 zucchini
- 1 eggplant
- 2 tsp. tahini
- 7 oz. coconut milk
- 1 cup organic vegetable broth
- 1 tsp. potato starch
- 1 clove garlic
- 1 cup breadcrumbs
- 3/4 cup macadamias
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories640Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol |
| Sodium460mg19% |
| Potassium1800mg51% |
| Protein14g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate78g26% |
| Dietary Fiber15g60% |
| Sugars13g |
| Vitamin A8% |
| Vitamin C140% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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