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Ingredients
US|METRIC
4 SERVINGS
- 2 cups basil leaves
- 1/2 cup pine nuts (or walnuts)
- 2 cloves garlic
- 3 Tbsp. nutritional yeast
- 2 Tbsp. lemon juice
- 2 Tbsp. olive oil
- 1/2 tsp. sea salt
- 1/4 cup raw cashews (Soaked for at least 2 hours if you don't have a high speed blender)
- 2 Tbsp. tapioca starch
- 1 cup hot water
- 2 tsp. lemon juice
- 1 tsp. olive oil
- 1/2 tsp. sea salt
- 1 tsp. nutritional yeast
- 4 Roma tomatoes
- 1 cup basil leaves
- ciabatta
- bread
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol |
| Sodium690mg29% |
| Potassium520mg15% |
| Protein11g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber5g20% |
| Sugars4g |
| Vitamin A40% |
| Vitamin C30% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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