Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Vegan Pear and Cranberry Instant Pot Cake
HEALTHY SLOW COOKING12Ingredients
50Minutes
230Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
6 SERVINGS
- 1 1/4 cups whole wheat pastry flour (150 g, *use a gluten-free baking mix)
- 1/2 tsp. ground cardamom
- 1/2 tsp. baking soda
- 1/2 tsp. baking powder
- 1/8 tsp. salt
- 1/2 cup unsweetened nondairy milk
- 1/4 cup agave (50, Whole Earth Sweetener)
- 2 Tbsp. ground flax seeds (14 g)
- 2 Tbsp. oil (mild, or **use applesauce to make oil-free)
- 1 cup pear (chopped)
- 1/2 cup fresh cranberries (chopped)
- 1 1/2 cups water
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol |
| Sodium210mg9% |
| Potassium170mg5% |
| Protein4g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A0% |
| Vitamin C6% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes