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Ingredients
US|METRIC
4 SERVINGS
- 2 tsp. oil
- 1 block firm tofu (cubed)
- 2 cloves garlic (minced)
- 2 green onions (chopped)
- 4 cups spaghetti squash (cooked)
- 3 cups vegetable broth
- 2 Tbsp. lime juice
- 2 Tbsp. brown sugar
- 2 Tbsp. tamari (or soy sauce if not gluten-free)
- peanuts (chopped)
- green onions (chopped)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium1250mg52% |
| Potassium470mg13% |
| Protein18g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium60% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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