Vegan Pad Thai Recipe | Yummly

Vegan Pad Thai

CHOOSING CHIA(1)
14Ingredients
20Minutes
370Calories
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Ingredients

US|METRIC
  • 1/2 rice noodles (pack, approx 7 oz)
  • 1/2 block tofu (cut into small cubes)
  • 2 tablespoons vegetable oil
  • 1/4 cup water
  • 1 garlic clove (finely chopped)
  • 1 handful garlic chives (can sub regular chives)
  • 2 tablespoons soy (suace)
  • 1 tablespoon coconut sugar (can sub agave, maple syrup)
  • 1/2 lime
  • 1 cup bean sprouts
  • 1 green onion (chopped)
  • peanuts
  • lime
  • cilantro
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    NutritionView More

    370Calories
    Sodium1% DV25mg
    Fat43% DV28g
    Protein33% DV17g
    Carbs8% DV23g
    Fiber24% DV6g
    Calories370Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat3.5g18%
    Trans Fat0g
    Cholesterol
    Sodium25mg1%
    Potassium580mg17%
    Protein17g33%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate23g8%
    Dietary Fiber6g24%
    Sugars7g14%
    Vitamin A40%
    Vitamin C70%
    Calcium50%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    pocabeyaw a year ago
    Wouldn't make it again. tasteless

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