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Vegan Orange Creamsicle Ice Cream Cups
THE VEGAN 87Ingredients
15Minutes
150Calories
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Ingredients
US|METRIC
9 SERVINGS
- 250 grams coconut cream (heaping cup, the coconut cream part ONLY from 2 13.6oz cans of FULL-FAT coconut milk)
- 3/4 cup orange juice (FRESH squeezed, it makes ALL the difference in flavor!)
- 1 Orange
- 2 Tbsp. pure maple syrup (or agave)
- 2 Tbsp. cashew butter (if allergic to nuts, you can omit, the ice cream will just be less creamy)
- 3/4 tsp. vanilla extract
- 1 pinch salt (optional)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol |
| Sodium55mg2% |
| Potassium200mg6% |
| Protein2g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A2% |
| Vitamin C45% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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