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10Ingredients
85Minutes
620Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 cups all-purpose flour
- 1/2 cup water
- 1/4 cup canola oil
- 1 dash salt
- 2 cups baked potatoes (diced, skins removed, see note above)
- 2 Tbsp. vegan butter (melted)
- 2 Tbsp. oil
- 1 cup onion (finely chopped)
- 2 cups mushrooms (finely chopped)
- 1 1/2 cups sauerkraut (drained)
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium250mg10% |
| Potassium640mg18% |
| Protein13g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate92g31% |
| Dietary Fiber7g28% |
| Sugars5g |
| Vitamin A0% |
| Vitamin C35% |
| Calcium4% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Edelman 5 years ago
Amazing!!!!! SO flavorful and filling. my only change with adding a little garlic salt to the top.