Very bland had to season this a ton to get some flavor I won’t make this again.

Bland. Needed more seasoning. Won’t be making this again

I enjoyed this dish. I think I used too many noodles and not enough mushrooms. The flavor of the sauce was great. I just wish it coated the noodles more. Maybe next time I’ll use more of a fine pasta. Great flavor though with the pine nuts.

Very delicious! I forgot the pine nuts but it still so good! I used the pasta I had. Will make again.. with pine nuts

Loved it!! Made as directed and it was yummy!

Its pretty good but a bit bland! next time I will add more spices. I have no dietary preferences so I baked some chicken uses the same spices from the recipe and added for protein. I will add some tomatoes next time

Really simple but tasty recipe.

super tasty, I didn’t have pine nuts so I mixed in tahini paste into the deglazing step. super tasty+ similar nutty flavor I think!

I simply love this recipe! I made it for a vegan friend but I now make it creamy since I have no preferences! Instead of broth, I add a half pint of cream. I also add sun-dried tomatoes in, really makes it so good.

Simple and good Added a little heat I’ll make it again as a vegetarian night meal

This is delicious 😋! Next time I will try to make it a cream pasta but this is so good. I made it with vegan Parmesan cheese and added red pepper flakes for some spice!

This was good. Flavor was great - not over powering. Very quick to make and tasty.

This was amazingly tasty and so easy 😍 Will definitely be making it again 😊

This was amazingly tasty and so easy 😍 Will definitely be making it again 😊

Not too shabby. This was a nice alternative for my wife and I. We used fettuccine noodles and it worked out well.

Excellent! I used zucchini noodles and added sundries tomatoes. I did not add the extra vegetable broth since there was liquid from the zucchini. Definitely would make it again.

SO delicious!!! (n super easy// inexpensive) I added smoked almonds vs. pine nuts as a substitute n I’m in love.

It was good, I used some bechamel sauce and it worked just fine for the recipe. I might just skip the soy sauce for next time.

Kinda bland. It needs some more spice to boost the flavor.

Great dish. I like spice so added hot paper.

This was actually really good! The pine nuts are a nice touch 👌

Turned out great and yummy~ I added a few things to it but I’ll definitely make this again 😙👌

Perfect combination of ingredients

Loved it. One of my absolute favourites so far on the app.

Pretty good, easy too

I had a vegan guest and needed to make a dish. This was very delicious, I added a few more crushed cloves. The texture of the soy sauce, veg broth, and lime made this dish flavorful. I did add a little more quantity than what was in the recipe to make it even more flavorful.

this is super tasty. don't leave out the pine nuts! :)

Delicious! Didn’t use the nuts and it still came out great!

Amazing! I used fettuccine noodles and I did not add the lime juice or parsley! So so so so good!

Delicious! Used 1 head of broccoli and halved the spinach. One cube of bullion. And both dark and light soy sauce (sprinkling of ACV)