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Susan The Fantastic: "This recipe was easy and very good. I added ramen…" Read More
9Ingredients
30Minutes
130Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 medium onion (diced, about 1 cup)
- 1/2 lb. shiitake mushrooms (sliced)
- 1/2 lb. portobello mushrooms (destemmed & sliced)
- 2 bok choy (medium, cleaned and chopped)
- 4 cups low sodium vegetable broth
- 2 Tbsp. low sodium soy sauce
- salt
- pepper
- 1 Tbsp. white miso (optional but recommended)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium1050mg44% |
| Potassium1640mg47% |
| Protein12g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber9g36% |
| Sugars9g |
| Vitamin A380% |
| Vitamin C320% |
| Calcium50% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Susan The Fantastic 3 years ago
This recipe was easy and very good. I added ramen noodles and a smidge of sesame oil at the end.
Breezy 3 years ago
Fast, easy, tasty and healthy. Perfect for when I have some pak choy from the garden and some dried mushrooms I need to cook.