Vegan Mushroom Bok Choy Soup Recipe | Yummly

Vegan Mushroom Bok Choy Soup

BRAND NEW VEGAN(1)
Slaby Auth: "Great. 2nd time making it. We love it." Read More
9Ingredients
30Minutes
130Calories

Ingredients

US|METRIC
  • 1 medium onion (diced, about 1 cup)
  • 1/2 pound shiitake mushrooms (sliced)
  • 1/2 pound portobello mushrooms (destemmed & sliced)
  • 2 bok choy (medium, cleaned and chopped)
  • 4 cups low sodium vegetable broth
  • 2 tablespoons low sodium soy sauce
  • salt
  • pepper
  • 1 tablespoon white miso (optional but recommended)
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    NutritionView More

    130Calories
    Sodium44% DV1050mg
    Fat0% DV0g
    Protein24% DV12g
    Carbs8% DV24g
    Fiber36% DV9g
    Calories130Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium1050mg44%
    Potassium1640mg47%
    Protein12g24%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate24g8%
    Dietary Fiber9g36%
    Sugars9g18%
    Vitamin A380%
    Vitamin C320%
    Calcium50%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Slaby Auth 23 days ago
    Great. 2nd time making it. We love it.

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