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Ingredients
US|METRIC
4 SERVINGS
- 1 mozzarella (Recipe Shreddable Vegan, OR a block of store bought vegan mozzarella)
- 1/4 cup all-purpose flour
- 1/2 cup unsweetened almond milk
- 2 Tbsp. cornstarch
- 1 cup breadcrumbs (fine)
- 1 tsp. Italian seasoning
- 1/2 tsp. garlic powder
- peanut oil (unchecked▢, for frying)
- marinara sauce (unchecked▢, for serving)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium670mg28% |
| Potassium270mg8% |
| Protein17g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium35% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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