Vegan Mac and Cheese Recipe | Yummly

Vegan Mac and Cheese

BLUE BERRY VEGAN
13Ingredients
25Minutes
570Calories
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Ingredients

US|METRIC
  • 250 grams potatoes
  • 100 grams carrots
  • 1 onion
  • 1 clove garlic
  • 80 grams cashews (alternative 4 tbsp cashew butter)
  • 1 tablespoon lemon juice
  • 1 tablespoon mustard
  • 1 teaspoon paprika (smoked)
  • 1 teaspoon salt
  • 2 tablespoons nutritional yeast flakes
  • 1 cup water (depending on the desired consistency)
  • 400 grams elbow macaroni
  • 4 tablespoons parsley (chopped)
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    NutritionView More

    570Calories
    Sodium28% DV670mg
    Fat18% DV12g
    Protein41% DV21g
    Carbs33% DV100g
    Fiber32% DV8g
    Calories570Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol
    Sodium670mg28%
    Potassium830mg24%
    Protein21g41%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate100g33%
    Dietary Fiber8g32%
    Sugars7g14%
    Vitamin A100%
    Vitamin C40%
    Calcium6%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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