Vegan Mac-N-Cheese Recipe | Yummly

Vegan Mac-N-Cheese

BROWN SUGAR
12Ingredients
45Minutes
280Calories

Ingredients

US|METRIC
  • 14 1/2 ounces whole wheat elbow macaroni (box Barilla)
  • 3/4 cup nutritional yeast
  • 2 1/2 cups soy milk
  • 1/8 cup flour
  • 8 ounces cheddar cheese (bag of Diya)
  • 2 tablespoons vegan butter
  • 1/3 cup chives (chopped)
  • 1/3 cup bread crumbs
  • 1 tablespoon onion powder
  • 1 tablespoon garlic powder
  • salt
  • pepper
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    NutritionView More

    280Calories
    Sodium10% DV240mg
    Fat14% DV9g
    Protein33% DV17g
    Carbs12% DV36g
    Fiber28% DV7g
    Calories280Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol20mg7%
    Sodium240mg10%
    Potassium310mg9%
    Protein17g33%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate36g12%
    Dietary Fiber7g28%
    Sugars2g4%
    Vitamin A10%
    Vitamin C8%
    Calcium25%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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