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Michele Leah: "Very good! The instructions didn’t say how long t…" Read More
12Ingredients
35Minutes
500Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 1/2 cups green lentils (or brown, cooked, about 1 cup dried)
- 1 Tbsp. olive oil (or 1/4 cup water)
- 1 onion (medium, chopped)
- 4 cloves garlic (minced)
- 1/4 cup red bell pepper (chopped)
- 1 stalk celery (chopped)
- 1 medium carrot (finely diced)
- 28 oz. crushed tomatoes (with basil)
- 2 tsp. dried basil leaves
- 1 tsp. thyme
- 1/2 tsp. oregano
- 8 oz. spaghetti (I used brown rice)
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium190mg8% |
| Potassium1330mg38% |
| Protein29g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate90g30% |
| Dietary Fiber30g120% |
| Sugars4g |
| Vitamin A60% |
| Vitamin C45% |
| Calcium10% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Michele Leah 4 years ago
Very good! The instructions didn’t say how long to cook the carrots, celery, etc and I think I could have cooked them longer so they were softer. Very good!!
Egor 5 years ago
Awesome recipe! Simple and quick, the ingredients are well balanced as well. Even my non-vegetarian friends loved it!