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Ingredients
US|METRIC
4 SERVINGS
- 4 cups seitan (chunked and cut into 1-inch pieces)
- 1 white onion (small, cut into 1 to 2-inch-thick wedges)
- 1 red bell pepper (large, sliced)
- 1/2 Tbsp. sesame seeds
- 3 cloves garlic (smashed and sliced)
- 3 scallions (sliced thinly)
- 1/4 cup orange juice
- 3/4 cup vegan chicken broth
- 1/4 cup soy sauce
- 2 tsp. vegan Worcestershire sauce
- 1 tsp. rice wine vinegar
- 2 tsp. chili paste (Asian, if you want is spicier add more)
- 1/3 cup agave syrup (Organic, other natural sugar or syrups can be used)
- 1 Tbsp. toasted sesame oil
- 1/8 tsp. smoked paprika
- 2 dashes liquid smoke
- salt
- ground black pepper
- 1 Tbsp. cornstarch
- 1/4 cup cold water
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium1160mg48% |
| Potassium390mg11% |
| Protein92g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C90% |
| Calcium30% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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