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Ingredients
US|METRIC
4 SERVINGS
- 1 green cabbage (small, finely shredded)
- 1/2 red cabbage (small, finely shredded)
- 2 large carrots (finely shredded)
- 2 Tbsp. vegan sour cream
- 2/3 cup vegan mayonnaise
- 2 Tbsp. white vinegar (to taste)
- 1 Tbsp. onion (Grated, squeeze the liquid out)
- 2 Tbsp. sugar
- 2 tsp. dry mustard
- 1/2 tsp. celery seed (OPTIONAL)
- salt
- pepper
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium300mg13% |
| Potassium990mg28% |
| Protein4g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber9g36% |
| Sugars13g |
| Vitamin A150% |
| Vitamin C300% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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