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Ingredients
US|METRIC
2 SERVINGS
- 400 grams all purpose flour
- 2 tsp. salt
- 150 grams coconut oil
- 200 grams cold water
- 1/2 tsp. ground turmeric
- 1/2 tsp. annatto (Ground)
- 2 tsp. coconut oil
- 1/2 small onion (finely diced)
- 3 cloves garlic (finely minced)
- 4 cups ackee (Parboiled)
- 3 green onions (or escallion, finely chopped both white and green parts)
- 1/2 tsp. pimento (Ground, ** Jamaican allspice)
- 3 sprigs fresh thyme (about 1 tbsp)
- habanero (/Scotch Bonnet pepper finely minced to taste, 1 to 2 tsps should be good)
- salt (to taste)
- 1 Tbsp. agave (mixed with 2 tbsps Water for brushing optional)
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