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18Ingredients
45Minutes
470Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 cup brown basmati rice
- 1 1/2 cups water
- 1 cardamom pod
- 1 cinnamon stick
- 1/2 tsp. cumin seeds
- 1/4 tsp. ground turmeric
- 1/4 tsp. salt
- 1 1/2 cups sliced mushrooms
- 1 cup idaho potatoes (cubed, cauliflower florets, carrots, sweet potato or combination)
- 1/2 cup nondairy milk (unsweetened)
- 1/4 cup vegan yogurt (unsweetened plain, or cashew cream)
- 1 tsp. ginger (grated)
- 1/2 tsp. minced garlic
- 1/2 tsp. salt
- 1/2 tsp. Garam Masala
- 1/4 tsp. ground turmeric
- 1/4 tsp. ground coriander
- 1/8 tsp. chili powder
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Directions
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories470Calories from Fat45 |
% DAILY VALUE |
Total Fat4.5g7% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol |
Sodium940mg39% |
Potassium810mg23% |
Protein13g |
Calories from Fat45 |
% DAILY VALUE |
Total Carbohydrate95g32% |
Dietary Fiber7g28% |
Sugars4g |
Vitamin A4% |
Vitamin C35% |
Calcium15% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Shelby 2 years ago
I didn’t like any part of this I followed the directions exactly - I will not make this sgsin