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12Ingredients
40Minutes
180Calories
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Ingredients
US|METRIC
10 SERVINGS
- 2Â bananas (medium-size ripe)
- 1/4Â cup almondmilk (Unsweetened Vanilla Almond Breeze)
- 1/4Â cup pure maple syrup
- 1/4Â cup creamy peanut butter (unsweetened)
- 2Â tsp. vanilla extract
- 1 1/4Â cups rolled oats (divided**)
- 1Â tsp. canela
- 2Â tsp. baking powder
- 1/2Â tsp. baking soda
- 1/4Â tsp. salt
- 1Â Tbsp. coconut oil (melted)
- 1/2Â cup dark chocolate chips
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Directions
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium260mg11% |
| Potassium240mg7% |
| Protein4g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber3g12% |
| Sugars13g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Elizabeth 6 years ago
It's delicious! Second time I've made this recipe. I subbed chocolate for blueberries this time 😋
Alison M. 7 years ago
Amazing! So moist and delicious. Perfect with my morning latte. Followed the directions and it turned out great. I used walnuts instead of chocolate chips just to bring up the health/fibre but love that you can dial it either way depending on who its for.