Vegan Gluten-Free Chocolate Zucchini Muffins

SALTED PLAINS
13Ingredients
40Minutes
800Calories

Ingredients

US|METRIC
  • 2 eggs (flax, 2T ground flax seed + 6T water)
  • 1/4 cup unsalted creamy almond butter
  • 1/4 cup coconut oil (melted and cooled)
  • 3 tablespoons unsweetened almond milk
  • 1/2 cup coconut sugar
  • 2 teaspoons pure vanilla extract
  • 1 3/4 cups almond flour
  • 1/3 cup arrowroot starch (cornstarch will work too)
  • 1/2 cup unsweetened cocoa powder
  • 1/4 teaspoon salt
  • 1 teaspoon baking powder
  • 1 cup shredded zucchini (water squeezed out)
  • 3/4 cup chocolate chips (mini dairy-free)
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    NutritionView More

    800Calories
    Sodium14% DV330mg
    Fat89% DV58g
    Protein37% DV19g
    Carbs23% DV68g
    Fiber44% DV11g
    Calories800Calories from Fat520
    % DAILY VALUE
    Total Fat58g89%
    Saturated Fat22g110%
    Trans Fat
    Cholesterol105mg35%
    Sodium330mg14%
    Potassium540mg15%
    Protein19g37%
    Calories from Fat520
    % DAILY VALUE
    Total Carbohydrate68g23%
    Dietary Fiber11g44%
    Sugars38g76%
    Vitamin A4%
    Vitamin C10%
    Calcium25%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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