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Vegan Garlic Rosemary Mashed Potatoes
HEALTHIER STEPS7Ingredients
40Minutes
200Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 1/2 lb. potatoes (scrub, peel and cut into halves)
- 2 Tbsp. olive oil
- 4 cloves garlic (chopped)
- 1 tsp. rosemary leaves (fresh, minced)
- 2 Tbsp. non dairy butter
- 1/2 cup water (reserve potato, or, unsweetened non-dairy milk or vegetable broth)
- 1 tsp. salt (or to taste)
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium440mg18% |
| Potassium780mg22% |
| Protein4g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C60% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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