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Vegan Fluffy Oven-Baked Potato Wedges
THE VIET VEGAN7Ingredients
50Minutes
310Calories
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Ingredients
US|METRIC
3 SERVINGS
- 4 yellow potatoes (medium sized, I used Yukon Gold)
- 3 Tbsp. olive oil
- 2 Tbsp. all purpose flour
- 1 tsp. paprika
- 1 tsp. garlic powder
- 1/2 tsp. onion powder
- 1/2 tsp. salt (or to taste)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium420mg18% |
| Potassium1210mg35% |
| Protein9g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber9g36% |
| Sugars0g |
| Vitamin A8% |
| Vitamin C50% |
| Calcium10% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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