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Vegan Empanadas With Mushrooms in Mole
DORA'S TABLE15Ingredients
40Minutes
420Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 jar mole poblano (Hernan, Paste)
- 2 cups vegetable stock
- 1 Tbsp. olive oil (optional)
- 3/4 lb. mushrooms (sliced)
- 1/2 white onion (thinly sliced)
- 1 garlic clove (minced)
- 3/4 cup AP flour
- 1/2 cup whole wheat flour
- 1/4 cup masa harina
- 2 tsp. baking powder
- 1/2 tsp. salt
- 1/2 cup water
- 2 Tbsp. olive oil
- 1/3 cup aquafaba
- 1 can chickpeas
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories420Calories from Fat110 |
% DAILY VALUE |
Total Fat12g18% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol |
Sodium1370mg57% |
Potassium590mg17% |
Protein13g |
Calories from Fat110 |
% DAILY VALUE |
Total Carbohydrate65g22% |
Dietary Fiber9g36% |
Sugars4g |
Vitamin A6% |
Vitamin C10% |
Calcium20% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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