Vegan Dirty Rice & Black-Eyed Peas

THE FULL HELPING(2)
Jennifer Daniels: "I added too much salt as i used mushroom broth in…" Read More
16Ingredients
40Minutes
350Calories

Ingredients

US|METRIC
  • 1 tablespoon vegetable oil (neutral, such as refined avocado or grapeseed*)
  • 1 onion (large, chopped)
  • 2 stalks celery (chopped)
  • 1 green bell pepper (chopped)
  • 4 strips vegan bacon (choice, chopped)
  • 2 cloves garlic (minced)
  • 1 cup brown rice (or long-grain white)
  • 2 3/4 cups water
  • 1/2 teaspoon smoked paprika
  • 1/2 teaspoon sweet paprika
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon salt (or ½ vegan chicken style bouillon cube)
  • 1/4 teaspoon freshly ground black pepper
  • crushed red pepper flakes (to taste)
  • 1 1/2 cups black eyed peas (cooked, or 1 can, drained and rinsed)
  • greens (Steamed, or other vegetables/accompaniments, for serving)
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    NutritionView More

    350Calories
    Sodium14% DV330mg
    Fat9% DV6g
    Protein25% DV13g
    Carbs21% DV63g
    Fiber16% DV4g
    Calories350Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat1g5%
    Trans Fat0g
    Cholesterol
    Sodium330mg14%
    Potassium380mg11%
    Protein13g25%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate63g21%
    Dietary Fiber4g16%
    Sugars2g4%
    Vitamin A50%
    Vitamin C50%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Jennifer Daniels 8 months ago
    I added too much salt as i used mushroom broth instead of chicken (homemade). I didn't use bacon but added liquid smoke instead. And, I used asian black rice, so I had to cook it for more than twice what was called for.
    Nicole D. 2 years ago
    This Cajun inspired dish was good and easy. I suggest seasoning your black-eyed peas well before adding to the rice.

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