Vegan Cuban Black Beans Recipe | Yummly

Vegan Cuban Black Beans

CANADIAN COOKING ADVENTURES
23Ingredients
80Minutes
1060Calories
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Ingredients

US|METRIC
  • 2 tablespoons extra virgin olive oil
  • 540 milliliters black beans
  • 1 teaspoon garlic powder
  • 1 teaspoon cumin
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 tablespoon cilantro (chopped)
  • 2 cups white rice
  • 2 tablespoons extra virgin olive oil
  • 540 milliliters black beans
  • green pepper (chopped into fours)
  • 1/2 onion (chopped into fours)
  • 2 chipotles in adobo sauce (adobo)
  • 5 cloves garlic
  • 1 lime
  • 1 teaspoon garlic powder
  • 1 teaspoon cumin
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • avocado (chopped finely)
  • tomato (chopped finely Garden)
  • 1 tablespoon cilantro
  • 2 cups white rice
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    NutritionView More

    1060Calories
    Sodium85% DV2050mg
    Fat28% DV18g
    Protein55% DV28g
    Carbs66% DV197g
    Fiber84% DV21g
    Calories1060Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol
    Sodium2050mg85%
    Potassium1190mg34%
    Protein28g55%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate197g66%
    Dietary Fiber21g84%
    Sugars3g6%
    Vitamin A8%
    Vitamin C80%
    Calcium15%
    Iron80%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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