Vegan Crockpot Quinoa and Black Bean Chili Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Vegan Crockpot Quinoa and Black Bean Chili

WHOLE AND HEAVENLY OVEN
26Ingredients
3Hours
450Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
4 SERVINGS
  • 5 1/4 cups vegetable broth
  • 1/2 cup quinoa (uncooked)
  • 15 ounces black beans
  • 1/2 container diced tomatoes
  • 1/4 cup red bell pepper (chopped)
  • 1/4 cup chopped green bell pepper
  • 1 shredded carrot
  • 1/2 onion (chopped)
  • 2 cloves garlic
  • 1/2 chili pepper (small)
  • 2 teaspoons chili powder
  • 1/4 teaspoon cayenne pepper
  • 1 1/2 teaspoons salt
  • 1 teaspoon ground black pepper
  • 1 teaspoon ground cumin
  • 1 teaspoon oregano
  • 1/2 cup corn kernels
  • avocado (chopped, chunks)
  • green onions (chopped)
  • shredded carrot
  • sour cream (Vegan Cashew)
  • 1/2 cup cashews (soaked, cashews soaked in water overnight)
  • 4 tablespoons water
  • apple cider vinegar (splash)
  • 1/2 teaspoon fine sea salt
  • 1 teaspoon lime juice
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    450Calories
    Sodium130% DV3120mg
    Fat28% DV18g
    Protein39% DV20g
    Carbs18% DV55g
    Fiber52% DV13g
    Calories450Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol10mg3%
    Sodium3120mg130%
    Potassium1000mg29%
    Protein20g39%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate55g18%
    Dietary Fiber13g52%
    Sugars10g20%
    Vitamin A160%
    Vitamin C50%
    Calcium25%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop