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Ingredients
US|METRIC
6 SERVINGS
- 42 oz. hearts of palm (drained and rinsed)
- 2 Tbsp. olive oil
- 2 Tbsp. smoked paprika
- 1 Tbsp. coconut sugar
- 2 tsp. dried oregano
- 1 tsp. ground cumin
- 2 tsp. sea salt (or to taste)
- 1/4 tsp. freshly ground black pepper
- 1 white onion (large, diced)
- 3 cloves garlic (minced)
- 1 jalapeño (stemmed, seeded, and minced)
- 2 oranges (small naval, or 1/4 to 1/2 cup orange juice, depending on desired level of tanginess)
- corn tortillas (warmed)
- sour cream (Cashew, or store-bought vegan sour cream)
- white onion (Diced)
- cilantro leaves
- avocado (Sliced firm-ripe)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories210Calories from Fat90 |
% DAILY VALUE |
Total Fat10g15% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol<5mg1% |
Sodium1650mg69% |
Potassium660mg19% |
Protein8g |
Calories from Fat90 |
% DAILY VALUE |
Total Carbohydrate32g11% |
Dietary Fiber10g40% |
Sugars3g |
Vitamin A30% |
Vitamin C110% |
Calcium20% |
Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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