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Vegan Crêpes with Berry Yoghurt
THE SISTER'S FOOD BLOG8Ingredients
30Minutes
130Calories
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Ingredients
US|METRIC
4 SERVINGS
- 90 grams wheat flour (wholegrain)
- 30 grams flour (sweet lupine)
- 2 tsp. baking powder
- 1 dash salt
- 30 grams raspberries (frozen or fresh)
- 50 grams soy yoghurt
- 2 Tbsp. agave syrup
- 1 tsp. canela (ground)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat9 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium340mg14% |
| Potassium125mg4% |
| Protein4g |
| Calories from Fat9 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber4g16% |
| Sugars1g |
| Vitamin A0% |
| Vitamin C8% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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