Vegan Creamy Carrot Soup

Name: Vegan Creamy Carrot Soup
Total time: 40 min
Yield: 4
Ingredients: 2 tablespoons olive oil; 1 onion chopped; 1 1/2 pounds carrots peeled and sliced in ⅓" coins; 1 1/2 teaspoons Garam Masala; 1/2 teaspoon turmeric; 1 quart vegetable broth; 4 cloves garlic minced; 1 inch ginger root peeled, grated, or ½ teaspoon dried ginger; 13 1/2 ounces full fat coconut milk; salt and ground black pepper to taste

DIETITIAN DEBBIE DISHES(1)

Nathaly Gomez: "loved this! i hated soup but now I am addicted to…" Read More

10Ingredients

40Minutes

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Ingredients

US|METRIC

4 SERVINGS

2 Tbsp. olive oil

1 onion (chopped)

1 1/2 lb. carrots (peeled and sliced in ⅓" coins)

1 1/2 tsp. Garam Masala

1/2 tsp. turmeric

1 qt. vegetable broth

4 cloves garlic (minced)

1 inch ginger root (peeled, grated, or ½ teaspoon dried ginger)

13.5 oz. full fat coconut milk

salt and ground black pepper (to taste)

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Nathaly Gomez 4 years ago

loved this! i hated soup but now I am addicted to this one

Vegan Creamy Carrot Soup

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Reviews(1)

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