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16Ingredients
50Minutes
390Calories
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Ingredients
US|METRIC
4 SERVINGS
- 20 oz. frozen spinach (or fresh)
- 2 shallots (large, sliced)
- canola oil (or grapeseed, for frying, enough to coat the bottom of a skillet)
- 1/2 cup cornstarch (or tapioca starch)
- 2 Tbsp. onion (finely diced)
- 1 clove garlic (chopped)
- 2 Tbsp. hazelnuts (chopped and toasted)
- 2 Tbsp. dried cherries (soaked in orange juice or water to soften)
- 2 Tbsp. olive oil
- salt
- pepper
- 1/2 cup raw cashews (soaked for 30 minutes)
- 3/4 cup vegetable broth
- 1 tsp. lemon juice
- 1 pinch nutmeg
- 1 pinch salt
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol |
| Sodium560mg23% |
| Potassium880mg25% |
| Protein12g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber6g24% |
| Sugars3g |
| Vitamin A350% |
| Vitamin C25% |
| Calcium25% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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