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6Ingredients
24Hours
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Ingredients
US|METRIC
2 SERVINGS
- 30 oz. coconut milk (full fat)
- 1/4 cup maple syrup (or same amount honey, if not vegan)
- 1 tsp. pure vanilla extract
- 30 oz. coconut milk (full fat, I like Thai Kitchen)
- 1/4 cup maple syrup (or same amount honey, if not vegan)
- 1 tsp. pure vanilla extract
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Reviews(1)
Marla M. 4 years ago
Turned out great. Using to top sweet breads and cinnamon rolls. One issue is if you cannot use this amount in 10 days it will go bad. Next time I will make 1/2 recipe if I do not have plans to top my breads.