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Vegan Coconut Fudge Brownies- gluten free
HEATHER CHRISTO16Ingredients
45Minutes
310Calories
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Ingredients
US|METRIC
16 SERVINGS
- 2 cups gluten free all purpose flour (I used Bobs Red Mill)
- 1 1/2 cups sugar
- 1/2 cup unsweetened cocoa powder
- 1 cup unsweetened shredded coconut
- 1 1/2 tsp. kosher salt
- 1/2 cup coconut oil (melted)
- 2 tsp. vanilla
- 1/2 cup aquafaba (canned chickpea liquid)
- 1/3 cup unsweetened coconut milk (from a carton)
- 1/2 cup vegan chocolate chips
- 1/2 cup vegan butter
- 3 cups powdered sugar
- 2 tsp. vanilla extract
- 2 tsp. coconut extract
- 1/4 cup unsweetened coconut milk (from a carton)
- 3 Tbsp. unsweetened shredded coconut (toasted)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium250mg10% |
| Potassium120mg3% |
| Protein1g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber2g8% |
| Sugars46g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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