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Vegan Christmas Dinner Main Dish – Spiced Baked Cauliflower with Spicy Lentils
Lauren Caris Cooks
Ingredients
US|METRIC
4 SERVINGS
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat0.5g3% |
| Trans Fat0g |
| Cholesterol |
| Sodium1410mg59% |
| Potassium870mg25% |
| Protein6g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber5g20% |
| Sugars8g |
| Vitamin A40% |
| Vitamin C170% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Recipe Tags
Reviews(2)
Pam Ching 5 years ago
Ok. Can of crushed tomatoes was not very specific and did I see pomegranate seeds on the list? It's in the picture. The lemon juice made the cauliflower quite tart. Not sure if that was intended.