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Ingredients
US|METRIC
9 SERVINGS
- 1/2 cup nondairy milk
- 3/4 cup raw sugar
- 2/3 cup semisweet chocolate chips (mixture of nondairy dark and)
- 1/4 cup safflower (organic, or other neutral oil)
- 1 Tbsp. ground flaxseed
- 1/4 cup unsweetened cocoa powder
- 1/4 tsp. fine sea salt
- 1 tsp. vanilla extract
- 1 cup spelt flour (combined)
- 1 Tbsp. cornstarch
- 1 Tbsp. cornstarch
- 1 1/4 cups gluten free flour blend
- 1/8 tsp. baking powder
- 1/8 tsp. baking soda
- 4 Tbsp. nondairy semisweet chocolate chips (divided)
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