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Vegan Cherry Tomato Ricotta Flatbreads
THIS SAVORY VEGAN12Ingredients
40Minutes
500Calories
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Ingredients
US|METRIC
4 SERVINGS
- 16 oz. pizza dough (pre-made, divided in two)
- 1 Tbsp. olive oil
- 4 cloves garlic (roughly chopped)
- 10 oz. cherry tomatoes (cut in half)
- 1/3 cup artichoke hearts (chopped)
- 1/4 cup sun-dried tomatoes (chopped)
- 1 tsp. red wine vinegar
- white wine (splash of, optional)
- 1 tsp. dried oregano
- pepper (to taste)
- 1 cup baby spinach
- 8 oz. ricotta (vegan, separated)
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat6g30% |
| Trans Fat3g |
| Cholesterol30mg10% |
| Sodium520mg22% |
| Potassium490mg14% |
| Protein19g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate73g24% |
| Dietary Fiber7g28% |
| Sugars6g |
| Vitamin A30% |
| Vitamin C25% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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