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Ingredients
US|METRIC
2 SERVINGS
- 1 cup whole wheat spaghetti (cooked)
- 1 cup unsweetened almond milk (cold)
- 2 Tbsp. cornstarch
- 1 tsp. salt
- 1/4 cup nutritional yeast
- 1 tsp. lemon
- 2 cloves garlic (pressed)
- 1/2 tsp. onion powder
- cracked pepper (9. Freshly)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol |
| Sodium970mg40% |
| Potassium540mg15% |
| Protein16g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber7g28% |
| Sugars3g |
| Vitamin A0% |
| Vitamin C8% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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