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Vegan Cauliflower Soup with Truffle Oil.
THE STRIPE8Ingredients
85Minutes
270Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 heads cauliflower (cut up, with stems + leaves removed.)
- 1 sweet onion
- 1 leek
- 5 garlic cloves
- olive oil
- 2 cups vegetable broth
- 1/2 cup raw cashews (; soaked overnight)
- white truffle oil
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium570mg24% |
| Potassium1150mg33% |
| Protein11g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber8g32% |
| Sugars13g |
| Vitamin A10% |
| Vitamin C250% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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