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Ingredients
US|METRIC
12 SERVINGS
- 270 grams cake flour
- 1 Tbsp. cocoa powder
- 2 tsp. cinnamon
- 1/2 tsp. ginger
- 1/2 cup white sugar
- 1/2 cup demerara sugar
- 1 Tbsp. sweet molasses
- 1 tsp. baking soda
- 1 tsp. salt
- 1 tsp. white vinegar
- 1/2 Tbsp. vanilla extract
- 1/3 cup canola oil
- 3/4 cup water
- 40 grams raisins
- 40 mL crushed pineapple
- 25 grams toasted pecans
- 220 grams carrots
- 1 can coconut milk (not lite, refrigerated overnight)
- 1/2 Tbsp. vanilla extract
- 60 mL icing sugar
- toasted pecans (to decorate)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories350Calories from Fat160 |
% DAILY VALUE |
Total Fat18g28% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol |
Sodium320mg13% |
Potassium260mg7% |
Protein3g |
Calories from Fat160 |
% DAILY VALUE |
Total Carbohydrate46g15% |
Dietary Fiber3g12% |
Sugars25g |
Vitamin A60% |
Vitamin C6% |
Calcium4% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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