Vegan Buffalo Cauliflower Orzo Mac and Cheese Recipe | Yummly

Vegan Buffalo Cauliflower Orzo Mac and Cheese

THIS SAVORY VEGAN
18Ingredients
40Minutes
550Calories

Ingredients

US|METRIC
  • 1/2 head cauliflower (cut in bite-sized pieces)
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon chili powder
  • 1/4 cup buffalo sauce
  • 16 ounces orzo (uncooked)
  • 1/4 cup vegan butter
  • 2 cloves garlic (diced)
  • 1 cup non dairy milk (unsweetened)
  • 8 ounces vegan cream cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon mustard powder
  • 1 teaspoon white pepper
  • 1 teaspoon black pepper
  • 1 teaspoon bouillon (Better Than, No Chicken Base*)
  • 1 lemon juiced
  • buffalo sauce (to taste)
  • cilantro (optional, for topping)
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    NutritionView More

    550Calories
    Sodium22% DV520mg
    Fat17% DV11g
    Protein37% DV19g
    Carbs32% DV95g
    Fiber24% DV6g
    Calories550Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol0mg0%
    Sodium520mg22%
    Potassium680mg19%
    Protein19g37%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate95g32%
    Dietary Fiber6g24%
    Sugars7g14%
    Vitamin A20%
    Vitamin C100%
    Calcium15%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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