Vegan Buddha Bowl with Sweet Potatoes, Chickpeas, Spinach and Brown Rice Recipe | Yummly

Vegan Buddha Bowl With Sweet Potatoes, Chickpeas, Spinach and Brown Rice

MELANIE COOKS
11Ingredients
44Minutes
450Calories

Ingredients

US|METRIC
  • 2 sweet potatoes
  • 9 ounces frozen chopped spinach
  • 1 cup brown rice
  • 15 ounces chickpeas (drained and rinsed)
  • 2 tablespoons olive oil
  • 1 lemon (squeezed)
  • 1/2 teaspoon chili powder
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon cinnamon
  • salt
  • pepper
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    NutritionView More

    450Calories
    Sodium25% DV600mg
    Fat15% DV10g
    Protein27% DV14g
    Carbs27% DV81g
    Fiber48% DV12g
    Calories450Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol
    Sodium600mg25%
    Potassium830mg24%
    Protein14g27%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate81g27%
    Dietary Fiber12g48%
    Sugars3g6%
    Vitamin A340%
    Vitamin C50%
    Calcium20%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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