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Vegan Breakfast Cups with Rice Paper Bacon
HOT FOR FOOD17Ingredients
60Minutes
120Calories
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Ingredients
US|METRIC
4 SERVINGS
- rice paper (sheets)
- 3 Tbsp. soy sauce (or gluten free tamari)
- 2 Tbsp. liquid smoke
- 2 Tbsp. maple syrup
- 2 Tbsp. nutritional yeast
- 1 Tbsp. water
- 1 tsp. smoked paprika
- 1/4 cup chickpea flour
- 2 Tbsp. nutritional yeast
- 1/2 tsp. garlic powder
- 1/2 tsp. onion powder
- 1/2 tsp. turmeric
- 1/2 tsp. sea salt
- 1/2 tsp ground pepper
- 1/4 tsp. baking powder
- 3/4 cup non dairy milk (soy or almond)
- 1 medium tofu (or brick soft)
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium1040mg43% |
| Potassium310mg9% |
| Protein8g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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