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Vegan Blueberry Muffins with Streusel
VEGAN RICHA18Ingredients
35Minutes
640Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup non dairy milk (such as almond or soy or lite coconut milk)
- 3 Tbsp. non dairy yogurt
- 2 Tbsp. applesauce
- 1 tsp. apple cider vinegar (or other vinegar)
- 1/3 cup sugar (unrefined, use 1 tbsp more for sweeter)
- 1/4 cup oil (neutral such as organic safflower or canola, see note for oilfree)
- 1 tsp. vanilla extract
- 3 drops almond extract (optional but wonderful)
- 2 cups flour
- 1 1/4 cups wheat
- 2 tsp. baking powder
- 1/4 tsp. baking soda
- 1/2 tsp. salt
- lime (Zest of a)
- 2 cups fresh blueberries
- 1/4 cup flour
- 1/4 cup coconut sugar (or brown sugar)
- 2 Tbsp. vegan butter (softened, or oil)
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories640Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium660mg28% |
| Potassium340mg10% |
| Protein12g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate112g37% |
| Dietary Fiber5g20% |
| Sugars37g |
| Vitamin A4% |
| Vitamin C35% |
| Calcium25% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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