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Vegan Blueberry Cheesecake Smoothie Bowl
THE CRUNCHY CHRONICLES11Ingredients
20Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup fresh blueberries
- 1 cup cashew milk
- 1/2 cup vanilla yogurt (non-dairy)
- 1/4 cup cashews (soaked)
- 3 Tbsp. rolled oats
- 3 Tbsp. ground flax
- 1 1/4 tsp. canela
- 1 Tbsp. maple syrup
- 1/2 cup blueberries
- crumbs (Spiced Oat Flax)
- 2 Tbsp. hemp seeds
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