Vegan Blueberry Blintzes + Mastering the Art of Vegan Cooking GIVEAWAY Recipe | Yummly

Vegan Blueberry Blintzes + Mastering the Art of Vegan Cooking GIVEAWAY

THE TASTE SPACE
17Ingredients
60Minutes
240Calories

Ingredients

US|METRIC
  • 4 ounces vegan cream cheese
  • 8 ounces extra firm tofu
  • 1/4 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 lemon
  • 1 1/2 cups white flour
  • 1 tablespoon granulated sugar
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 2 cups soy milk
  • 1/2 cup vegan margarine (plus more for cooking)
  • 1/2 teaspoon vanilla extract
  • 2 tablespoons applesauce
  • olive oil cooking spray
  • 1/4 cup vegan margarine (melted)
  • 2 cups fresh blueberries
  • powdered sugar (for dusting)
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    NutritionView More

    240Calories
    Sodium10% DV250mg
    Fat8% DV5g
    Protein22% DV11g
    Carbs14% DV41g
    Fiber12% DV3g
    Calories240Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium250mg10%
    Potassium270mg8%
    Protein11g22%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate41g14%
    Dietary Fiber3g12%
    Sugars15g30%
    Vitamin A8%
    Vitamin C35%
    Calcium35%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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