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Vegan Black Bean Burritos with Red Rice
RUNNING ON REAL FOOD16Ingredients
25Minutes
160Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil
- 1 white onion (diced, reserve some for beans)
- 2 cloves garlic (minced)
- 1 cup vegetable broth
- 1 cup fresh tomato (diced)
- 1/4 cup water
- 1 cup rice
- 2 Tbsp. fresh lime juice
- 1 clove garlic (minced)
- 1 tsp. sea salt
- 1 tsp. black pepper
- 3/4 tsp. chili powder
- 2 tsp. cumin
- 2 beans (cansblack, well-rinsed, drained)
- cilantro (finely chopped)
- carrot (grated and peeled)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium850mg35% |
| Potassium310mg9% |
| Protein2g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A90% |
| Vitamin C25% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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