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Vegan Banana Chocolate Chip Pancakes
NADIAS HEALTHY KITCHEN12Ingredients
20Minutes
710Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 cup oat flour (oats ground up into a flour in the food processor – use gluten-free if allergic/intolerant)
- 1 tsp. baking powder
- 1 tsp. canela
- 1/4 tsp. salt
- 1 Flax egg
- 1 Tbsp. flaxseed
- 3 Tbsp. hot water
- 1 banana (ripe, mashed, around 100g)
- 1 Tbsp. coconut oil (melted)
- 1 Tbsp. maple syrup (or liquid sweetener of choice)
- 1/2 cup milk (choice)
- 6 Tbsp. chocolate chips
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories710Calories from Fat250 |
% DAILY VALUE |
Total Fat28g43% |
Saturated Fat15g75% |
Trans Fat |
Cholesterol135mg45% |
Sodium800mg33% |
Potassium930mg27% |
Protein28g |
Calories from Fat250 |
% DAILY VALUE |
Total Carbohydrate94g31% |
Dietary Fiber10g40% |
Sugars40g |
Vitamin A6% |
Vitamin C10% |
Calcium40% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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