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Vegan Banana Cake With Hokey Pokey Caramel Frosting
NOT QUITE NIGELLA17Ingredients
70Minutes
1220Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups self raising flour
- 1 1/2 tsp. soda (bi carb of)
- 1/2 tsp. salt
- 1 1/4 cups brown sugar
- 1/4 cup oil
- 4 bananas (ripe)
- 3 Tbsp. vinegar
- 1/2 cup water
- 1 tsp. vanilla extract (or vanilla bean paste)
- 1 tsp. ground cinnamon
- 1/2 tsp. ground nutmeg
- 1/4 cup brown sugar
- 2 Tbsp. water
- 1/3 cup butter (substitute, softened)
- 3 cups icing sugar (sifted)
- 1/2 cup caster sugar
- 2 Tbsp. water
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NutritionView More
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1220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1220Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium430mg18% |
| Potassium570mg16% |
| Protein8g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate234g78% |
| Dietary Fiber6g24% |
| Sugars170g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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